Top Chef Việt Nam 2026 features journeys to the honour of chefs through their technical skills, creativity and ability to reinterpret Vietnamese cuisine for international audiences in the programme''s kitchen.
Beyond its pleasant aroma and delicious taste, purple tea is recognised as a medicinal plant, offering numerous health benefits related to protecting the body from stress and helping to keep it hydrated without a caffeine overload.
Because gastronomy is central to cultural identity, the United Nations World Tourism Organization (UN Tourism) has promoted food tourism as a key driver of cultural heritage and local economic growth.
The booth of the Vietnamese Consulate General in Hong Kong has attracted considerable attention with a vibrant display featuring traditional conical hats painted with Vietnamese landscapes, red lanterns and large images of popular destinations such as Hạ Long Bay, Sa...
The booth of the Vietnamese Consulate General in Hong Kong has attracted considerable attention with a vibrant display featuring traditional conical hats painted with Vietnamese landscapes, red lanterns and large images of popular destinations such as Hạ Long Bay, Sa...
Research indicates that the primary compounds in Dành Mountain ginseng are saponins, flavonoids (anti-ageing active ingredients), organic acids and amino acids.
Freshly caught herring, grilled over charcoal, emits a fragrant aroma that entices travellers passing along the coastal road in Quảng Trị to stop and enjoy.
China''s traditional Dragon Boat Festival was red at the Chinese Cultural Centre in Hà Nội on June 18, as a way to spread awareness of this unique celebration in Việt Nam.
The Chinese Culture in Hà Nội has cooperated with partners to honour Chinese language and culture in Việt Nam with series of events including a recent meeting entitled "Dialogue of Understanding - Beautifying Language Together".
Moss season lasts from November until around the end of April the following year, when the water is clear and rainfall is minimal. The clearer the water, the greener and more vibrant the moss becomes.